Tag: Special occasions

Culinary world trip, Desserts, Drinks, Italy


Affogato means ‘drowned’, which is exactly what you do to a scoop of vanilla ice cream with a strong shot of hot espresso. The ice cream can be fior di latte, vanilla or chocolate, or whatever you like. The pleasures of tasting this delicious dessert/beverage come in stages as the hot continues to melt the […]