Impress your guests with this simple yet amazing cake. Advocaat is a smooth and creamy Polish egg liqueur with delicate cognac and vanilla accents. However, if you cannot find it, any egg liqueur will do.
Category: Coffee & Cake
Its delicate texture and rich flavor of dark chocolate truly make this one THE best marbled kugelhopf.
Here is my recipe for a soft and tender black and white cake with icing, that over many years became a family heirloom.