Category: Christmas

Christmas, Cooking Techniques, Culinary world trip, Dinner Party, Feeding A Crowd, Poland, Special occasions, Tutorials

Silesian Potato Dumplings (Kluski Śląskie)

I grew up in Silesia, a part of Poland, which – due to its turbulent history and geography – is a melting pot of Slavic and Germanic traditions. A Sunday dinner in our house was literally unthinkable without kluski. Made with cooked potatoes they are chewy and gummy in texture and unlike any other type […]

Christmas, Culinary world trip, Germany, Gifts from the kitchen, Poland, Special occasions

A selection of my favorite Christmas cookies

Advent is the time of baking cookies. This tradition dates back to a time when baking ingredients like sugar, spices, almonds, dates, and other dried fruit and nuts were unaffordable and such a luxury that the little biscuits were only made and consumed in the wintertime to sweeten the anticipation for Christmas. Most of the […]

Christmas, Coffee & Cake, Culinary world trip, Desserts, Germany, Recipes, Special occasions

Chocolate – Cherry – Cake

If you love traditional flavors of the Christmas season, such as anise, cinnamon, cloves, ginger, cardamon, and nutmeg you will enjoy the Chocolate – Cherry – Cake. Originally from Germany, the cake is spiced with Lebkuchengewürz (gingerbread spice blend). However, the Chinese Five Spice blend is a perfect substitute.

Christmas, Desserts, Germany, Gifts from the kitchen, Homemade Pralines

Marzipan Potatoes (Marzipankartoffeln)

Marzipankartoffeln is little round or potato-shaped candy (hence the name) sold in Germany especially around the Christmas time. I still had some leftover marzipan from my Christmas baking so I decided to make those chewy and tender bonbons for my little marzipan connoisseurs (I guess the apple doesn’t fall far from the tree 😉 ) Tip: […]

Christmas, Poland, Vegetables

Sauerkraut with peas and mushrooms

I planned to write and publish this recipe before Christmas, instead, I got caught up in Christmas preparations combined with a bad case of cold. Still, better late than never and sauerkraut is winter food anyway so it’s the perfect time for you to try it. I always associate this dish with Christmas, especially with Christmas Eve. […]