Quench your thirst with a simple homemade lemonade!
Category: Special occasions
Real French Madeleines
You will fall in love with these soft, buttery cakes, that are light and moist on the inside but have a satisfyingly crispy edge.
The Perfect Brownies
A chocolate lover’s dream.
Classic Hummus
Those canned chickpeas in the back of your cupboard could be doing so much more right now.
No-Knead Crusty White Bread
The most basic of all breads.
Fresh Strawberry Cake
This cake is a celebration of perfectly ripe, summertime strawberries served on a soft and fluffy, biscuit base. The shell is baked in a German-style tart pan. If you don’t have one, you can find it for example here. Swap the homemade vanilla pudding and glaze for a shop-bought if you are short on time.
Olive Oil Cake
For best flavor, use fresh, high quality extra-virgin olive oil in this recipe. A good quality oil and the whipped whole eggs provide a fine and silky crumb. The sugar on top forms an attractive crackly crust.
Roasted Leg of Lamb in a Herb Crust
The perfect leg of lamb, topped with a fragrant herb crust and oven-roasted until blushing pink and tender on the inside.
Basic Breakfast Porridge
True porridge fans know: the warm, creamy-tasting oat meal is fibre-rich, packed with nutrients and a great source of energy. Eating porridge for breakfast is a simple, quick and delicious way to enjoy the benefits of wholegrain foods at the start of the day. There is an infinite variety of porridge variations and preparation ideas. Here is […]
Torta Gianduia (Italian Chocolate – Hazelnut Cake)
A classic from the Piedmont region of northern Italy.