This velvety – smooth and creamy pumpkin soup will impress you with its bright color and fresh pumpkin flavor, infused with fresh orange juice and thyme.
Category: Soups & Stews
Butternut Squash Soup With Crispy Chickpeas
Satisfying and seasonal soup made in about 30 minutes.
French Tomato Soup
Give your tomato soup an extra spin with white wine and fresh thyme.
Chicken Tajine with Chickpeas
Oriental spices and fine, fresh herbs work miracles on tender and juicy chicken and create Moroccan flair on the table.
Polish Beans and Sausage (Fasolka po Bretońsku)
Iconic Polish comfort food, made of beans, bacon and sausage, popular mainly in autumn and winter.
Polish Pickle Soup
Nutritious and rich in vitamin C. Learn how to make an authentic Polish pickle soup.
Pasta e Fagioli (Italian Pasta and Bean Soup)
Italian cuisine or an American staple? Although I have visited Italy multiple times, I had never been to the most southern part of the country and (probably) therefore hadn’t heard about Pasta e Fagioli until…I came to the U.S.! Here on the East Coast, every corner deli serves their own version of this hearty Southern Italian […]
Moroccan Harira Soup
How to make Moroccan Harira – a warmly spiced and filling chickpea and lentil soup with meat.
Pumpkin Soup with Curry
Cook up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort – it has a lovely silky texture. Don’t forget crusty bread for dunking!
Tortilla soup (Sopa de Tortilla)
Here is part two of my culinary journey through Arizona. The Cuisine of the Southwest of the United States – which includes New Mexico, Arizona, Colorado, Utah and California – comprises a fusion of Spanish, Mexican and Native American recipes. However, there are great differences throughout the Soutwestern States. Arizona’s style of the Southwestern Cuisine is […]