A simple luxury.
Category: Meats
Roasted Leg of Lamb in a Herb Crust
The perfect leg of lamb, topped with a fragrant herb crust and oven-roasted until blushing pink and tender on the inside.
Fagioli all’Uccelletto (Cannellini With Sage, Tomato and Sausage)
The cosy mix of beans and sausage.
Quick Garlic-Lime Marinated Pork Chops
This quick garlic-lime marinated pork chops recipe makes a winter dish summery. It’s fresh and light, as a summer dish should taste, and it’s made quick and easy, with only a handful of ingredients.
Perfect Roast Beef
Great for Sunday dinner or any special occasions.
Ragù alla Bolognese
Ragù alla Bolognese is a perfect example of Italian cooking: rich yet fresh-tasting and balanced, lavish yet down-to-earth. Here is how to make this Italian classic.
Steak with Mustard
Steak gets a flavor kick with brandy and Dijon mustard.
Italian Roasted Leg of Lamb
A leg of lamb is always a treat and an impressive main course, especially when it comes hugged with pancetta and flavored with wine, garlic, and herbs. I served with sauteed baby spinach and small boiled potatoes.
Braised Pork with Rosemary
Wishing everybody a happy, healthy and prosperous New Year! We started the new year traditionally with a bottle of cheap sparkling wine 😉 and delicious pork, the culinary symbol of good fortune.
Pork Milanese
Pork Milanese is traditionally served with lightly dressed arugula, however, you can serve it with potatoes or pasta if you prefer. This dish is a good choice for a quick weeknight dinner.