Your cart is currently empty!
Category: Culinary world trip
-
The Perfect Brownies
A chocolate lover’s dream.
-
Summer Tomato and Goat Cheese Gratin with Herbs
Enjoy simple Greek cooking.
-
Classic Hummus
Those canned chickpeas in the back of your cupboard could be doing so much more right now.
-
Fresh Strawberry Cake
This cake is a celebration of perfectly ripe, summertime strawberries served on a soft and fluffy, biscuit base. The shell is baked in a German-style tart pan. If you don’t have one, you can find it for example here. Swap the homemade vanilla pudding and glaze for a shop-bought if you are short on time.
-
Salsa Genovese (Onion Ragù with Beef)
A simple luxury.
-
Olive Oil Cake
For best flavor, use fresh, high quality extra-virgin olive oil in this recipe. A good quality oil and the whipped whole eggs provide a fine and silky crumb. The sugar on top forms an attractive crackly crust.
-
Fagioli all’Uccelletto (Cannellini With Sage, Tomato and Sausage)
The cosy mix of beans and sausage.
-
Torta Gianduia (Italian Chocolate – Hazelnut Cake)
A classic from the Piedmont region of northern Italy.
-
Shrimp Scampi
The ultimate shrimp scampi cooked to perfection in a garlicky, buttery white wine sauce. The game-changing element of this dish is a part of the shrimp typically thrown away although it’s packed with flavor: shrimp shells. To enhance the shrimp’s presence in this dish, the browned shrimp shells are simmered in some white wine to…
-
Grissini
Wrinkled, rustic and hand-rolled grissini.