How to make classic German coconut macaroons.
Category: Germany
German Butter Cookies (Butterplätzchen)
Crumbly and buttery German Butterplätzchen, a classic Christmas recipe, perfect for making with children.
Marbled Kugelhopf
The classic marbled cake in kugelhopf form – it’s fluffy, delicate, and chocolaty. Take a slice with you for lunch or enjoy it at home with a cup of your favorite tea.
Marzipan Loaf Cake
This delicious marzipan loaf cake is a perfect recipe, especially for all marzipan lovers.
Perfect German Breakfast Rolls
Plain yet delicious. Prepare the dough the night before and place it in the refrigerator. All you have to do in the morning is shape, bake and enjoy your perfect breakfast rolls.
Roasted Goose with Filling and Red Wine Sauce
The perfect recipe for your roast goose; juicy and tender on the inside and crispy on the outside.
Cherry Jam with Red Wine
The classic cherry jam, refined with red wine for extra flavor and character.
Mushroom Stroganoff with Wild Rice Blend
Perfect vegetarian comfort food.
Banana-Chocolate Swirl Cake
The riper the bananas you use in this beautiful banana-chocolate swirl cake, the more flavor they will have. The dark chocolate glaze provides a delicious finishing touch.
Lemon Cake with Apricot Glaze and Lemon Icing
The popular classic spiced up and updated. Perfect for brunch or a coffee and cake with friends.