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Edesia's Compendium

Recipes against wanderlust and homesickness

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  • Home
  • Recipes
    • Soups & Stews
    • Eggs
    • Fish
    • Poultry
    • Meats
    • Vegetables
    • Dips & Sauces
    • Rice & Pasta
    • Cereal & Grains
    • Desserts
    • Homemade Pralines
    • Drinks
    • Homemade liqueurs
    • Jams, Preserves & Spreads
  • Breadbasket
    • Yeast breads
    • Sourdough breads
    • Sweet breads
    • Other breads
    • Rolls & Biscuits
    • Ways to enjoy bread
  • Culinary world trip
    • France
    • Germany
    • Italy
    • Morocco
    • Poland
    • Portugal
    • Turkey
    • USA
  • Special occasions
    • Christmas
    • New Year’s Day
    • Picnic-Garden Party-BBQ
    • Carnival
    • Thanksgiving
    • Easter
    • Dinner Party
    • Feeding A Crowd
    • Birthday
    • Coffee & Cake

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About me

Welcome to Edesia’s Compendium. My name is Anna and I am the author, cook, baker, and photographer of Edesia’s Compendium. I started this small but fine virtual recipe collection in 2016. Thank you for following and enjoy browsing, reading, and cooking!

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Most viewed

Wiśniówka (Polish Cherry Liqueur)
German Style Gray Bread (Graubrot)
Mastering the Art of French Bread Baking. Part 2. Bâtard.
Italian Cherry Liqueur (Liquore di Ciliegie)
German Fruit Bread​ (Früchtebrot)
Polish Farmer's Bread
Advocaat Cake with Poppy Seed
Raspberry Semifreddo
Polish Strawberry Liqueur
Strawberry Preserves (Old Polish Recipe)
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Latest posts

  • Yogurt-Marinated Chicken Halves 19. May 2022
  • Mashed Potatoes with Garlic and Olive Oil 7. May 2022
  • Affogato 5. May 2022
  • Marzipan Loaf Cake 26. February 2022
  • Pane Rustico (Rustic Italian Bread) 22. February 2022

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Bread for today is bread enough.
Is your guacamole #superbowl worthy?
The flavors are bold in this iconic Polish apple cake; cinnamon and vanilla flavored apple topping, on a very thinly rolled out shortcrust pastry, with a hint of thyme and a delicate orange note.
Whatever it is, I hope it's what you wished for.
Cosy December evening.
Kicking off the festive season with my signature gingerbread cookies.

Category Cloud

Autumn Breadbasket Breakfast-Brunch Christmas Coffee & Cake Cooking Techniques Culinary world trip Desserts Dinner Party Dips-Sauces-Marinades-Flavored Butters Feeding A Crowd France Germany Gifts from the kitchen Italy Jams, Preserves & Spreads Meats Picnic-Garden Party-BBQ Poland Poultry Recipes Soups & Stews Special occasions Summer Tutorials USA Vegetables Ways to enjoy bread Winter Yeast breads

Recent Posts

  • Yogurt-Marinated Chicken Halves
  • Mashed Potatoes with Garlic and Olive Oil
  • Affogato
  • Marzipan Loaf Cake
  • Pane Rustico (Rustic Italian Bread)

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