The perfect recipe for your roast goose; juicy and tender on the inside and crispy on the outside.
Author: Anna Bembry
These homemade baguettes are as close to an artisan bakery version as you’re going to find.
I like to start my day with a bowl of healthy granola. It’s made with cholesterol-lowering oats, heart-healty nuts and dried berries, loaded with antioxidants and fiber. Serve it with milk or plain yogurt. This granola will keep in a sealed, airtight container for about 2 months.
Delicious and easy to make – THE iconic Polish apple cake.
The Polish Plum Cake tastes great for brunch or dessert.
Mozzarella, a bit different than usual: rich, flavorful, and aromatic. Try it on a crispy baguette; it’s simply delicious!
a French specialty. Too easy not to try and so delicious!
The classic cherry jam, refined with red wine for extra flavor and character.
This quick garlic-lime marinated pork chops recipe makes a winter dish summery. It’s fresh and light, as a summer dish should taste, and it’s made quick and easy, with only a handful of ingredients.
An old, traditional and tested strawberry jam recipe without any artificial gelling agents.